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Housekeeping Training
Regardless of the size of your Premises, your housekeeping staff is the backbone of your premises. Without a clean environment for your premises, the chances of repeat business diminish and bad reviews loom. Your business will only survive if the cleaning and management of the premises is at the highest standard.
It doesn’t matter how good your premises is, or how large or small it is, your housekeeping staff should be trained to the highest level of quality and care to achieve the best results.
Cleaning Skills
From the actual techniques to the desired results, during the housekeeping training, we can establish a common ground for the housekeeping team. This doesn’t mean that each housekeeper has to use the same process, but if one process is quicker than another, then we will work to find the most effective way to approach that specific skill. We can continually learn and evolve, and the team can hone their skills during the cleaning skills section of housekeeping training.
1. UNIFORM
Uniforms achieve two purposes: to protect our staff from the stains and toxins which come from daily cleaning product use, and to give our staff a professional, ‘uniform’ appearance.
2. CLEANING EQUIPMENT
A profession that encompasses multiple disciplines to ensure functionality of the built environment by integrating people, place, process and technology.
3. PRODUCTS/CLEANING CHEMICALS
Our customers can avail Housekeeping Services from us. These housekeeping services offered by us are highly acclaimed in the market for their reliability, timely execution, flexibility, cost effectiveness and credibility.
4. MAINTENANCE
Although the housekeeping team might not be actually doing the maintenance, it is their job to report issues to maintenance and monitor their repair.
5. COMMUNICATION
This may seem like a given, but without following clear communication, both between housekeeping and between the other departments in the house, the premises can suffer. From simple requests through to detailed schedule instructions and last minute changes, the communication will help bond the team and ensure the highest level of care and approach is achieved.
6. HEALTH AND SAFETY
These days, where legislation is there to protect the workers, the guests and those entering the premise, health and safety is key to a long-standing establishment and its success. It is not something that should be ignored, as both heavy fines and consequences could occur if it’s not taken seriously. Our entire team should be fully up to speed on the latest health and safety protocols.